GLASGOW pubs are shaking up the competition in a world drinks contest.
Four city bartenders have made it to the Scottish finals of a whisky-based cocktail serving competition.
The competition is part of a UK drinks educational programme designed for bar staff.
The event, organised by Reserve Brands Group at Diageo, will culminate in a cocktail final in New York City.
The Glasgow finalists are Tauseef Ahmed, from Barca; Jamie Walker, from Zinc, both in Princes Square; Jodie Monteith, of Booly Mardy's, in Vinicombe Street; and David Tracy, of Strata in Queen Street.
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