There will be a Burns' Night supper on Saturday, January 25, at Wellington Barn at Calstone, near Calne.
To celebrate the life of the Scottish bard Robert Burns, Scotland will come to the south west with a four-course menu of culinary delights and trademark dishes.
The night will begin with a welcoming hot toddy on arrival accompanied by a Highland piper and the traditional address of the haggis.
After dinner there will be a Scottish Ceilidh in the old barn where guests can you can ‘strip the willow’ at before a spectacular firework finale.
Owner Sandy Maundrell said: "It’s wonderful to see the barn come to life and our Burns' Night supper promises to be a fun evening for everyone.
"We are really pleased with the support we have received from the people of Wiltshire in joining us and look forward to hosting more evenings events and Sunday lunches at the barn, including a Valentine’s dinner on February 14.”
Tickets are £45 per person which can be booked by calling (01249) 823222 or emailing email@example.com
Visit http://www.wellingtonbarn.co.uk to see the Burns' Night menu.